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Farming Tough, but Michigan Farmers up to Challenge

The Lansing State Journal has an excellent feature exploring how rising operating costs and unpredictable commodity prices are impacting Michigan's family farms -- and how Michigan farmers are meeting the challenge. While farms nationwide decreased nearly 3% from 1999 to 2003, Michigan experienced a growth of 300 farms, to 53,300. The article reports that Michigan is the leading producer of several varieties of beans (black, cranberry & small red), blueberries (surprising!), tart cherries and cucumbers (for pickles) and several varities of flowers.

Read Challenged by rising expenses, state's family farms persevere in the LSJ
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