Ready to Pick: Peas!


Peas by catzinahat

Taste the Local Difference has posted their Ready to Pick: Peas! The feature explores the sweet taste of fresh-picked peas shell peas and sugar snap peas, and also features a look at Zaccaro’s Market in Charlevoix (just opened June 21st!) and their recipe for Chilled English Pea Soup with Smoked Trout, Pea Shoots, and Crème Fraiche.

For more about peas, be sure to check out Michigan Peas on Absolute Michigan. and also try this Parsley Pea Pesto on Pasta (either as a recipe or a tongue-twister) from Eat This, Michigan.

Many more Ready to Pick articles in our Michigan Grown section!



Related Posts

This is program that compares articles on Absolute Michigan. Sometimes the results are a little odd.

This entry was written by farlane and posted on June 28, 2007 at 9:05 am and filed under Articles, Blogs & Forums, Food & Dining, Food, Health & Nutrition, Media, Michigan Grown, Recipes, Shopping, The Michigan Pages. Bookmark the permalink. Follow any comments here with the RSS feed for this post. Post a comment or leave a trackback: Trackback URL.

3 Comments

  1. YooperSportsman
    Posted July 30, 2007 at 12:47 am | Permalink

    I'm picking the wild varirty up here on the West End of the Other Michigan! The U.P.!! Yummm...

  2. YooperSportsman
    Posted July 30, 2007 at 12:47 am | Permalink

    Wild peas that is...

  3. farlane
    Posted July 30, 2007 at 7:06 am | Permalink

    Cool report - now what exactly are wild peas? Sweet peas??

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