Fat Tuesday is Paczki Day in Michigan

Comedian and commentator Mo Rocca traveled to Hamtramck last year for CBS Sunday Morning to get this report on Pazcki Day 2008.

Hamtramck's Pazcki Day page gives you all kinds of lore and legend on these traditional Polish doughnuts which are also known as Bismarcks or plain old jelly doughnuts. They explain:

Pączki is the plural form of the word pączek in Polish, but many English speakers use paczki as singular and paczkis as plural. A pączek is a deep-fried piece of dough shaped into a flattened sphere and filled with Plums or other sweet filling...

Pączki have been known in Poland at least since the Middle Ages. Jędrzej Kitowicz has described that during the reign of the August III under influence of French cooks who came to Poland at that time, pączki dough baked in Poland has been improved, so that pączki became lighter, spongier, and more resilient Pączki Day Traditionally, the reason for making paczki has been to use up all the lard, sugar and fruit in the house, which are forbidden during Lent.

paczki in AmericaI guess that if you're facing 40 days without sugar & fruit, a plateful of paczki makes a lot more sense. Dig in with the links below!



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